Search Results for 'Head Chef'

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Game night at Knockranny House Hotel

Knockranny House Hotel and Spa, renowned for its relaxing setting, stunning views, and de luxe spa, is fast becoming one of the country’s leading food destinations. After a number of successful food-focused events, the hotel is hosting a special evening dedicated to the very best of Irish game, in the height of game season on November 13 and 14.

Game night at Knockranny House Hotel

Knockranny House Hotel and Spa, renowned for its relaxing setting, stunning views, and de luxe spa, is fast becoming one of the country’s leading food destinations. After a number of successful food-focused events, the hotel is hosting a special evening dedicated to the very best of Irish game, in the height of game season on November 13 and 14.

The Prince of Wales Hotel names new head chef

The Prince of Wales Hotel is delighted to announce Paul Devoy as its new head chef for the venue and he is set to bring culinary creativity to its menus throughout the hotel and the Prince Bar.

Stress-free shopping at Temple Retreat and Spa

Why not take time out of your busy schedule and join in a shopping evening at Temple Spa, Horseleap, Moate? Temple Spa would like to invite locals to their Christmas shopping evening, where there will be plenty to see and do and of course pick up Christmas gifts for family and friends. The shopping evening is supporting South Westmeath Hospice, a worthwhile local charity, with proceeds from sample treatments and prize draw takings being donated.

Athlone Institute students get set to turn up the heat for national student chef competition

The Knorr Student Chef of the Year competition is back for a 13th year and this time Knorr has turned up the heat on its competitors with a challenge to reinvent age-old traditional Irish recipes. Old family favourites such as bacon and cabbage, coddle and Irish stew will be given a fresh twist of creative seasoning to produce modern, 21st century Irish recipes that bear the distinguished hallmark of traditional Irish cuisine that Ireland has become famous for.

A Galwegian with a passion for Irish cooking joins the House Hotel

The House Hotel has welcomed a new executive head chef, Padraic Casserly. The 30-year-old is a Galway native from Mervue with a passion for traditional Irish cooking using fresh, local ingredients. Known for his creativity and professionalism, he has been cooking professionally for 15 years and has already received enthusiastic reviews for his food.

Another win for Knockranny House Hotel

Knockranny House Hotel and Spa was one of three winners in the Best Consumer Service category at the National Hospitality Awards which were held recently.

Midwest to broadcast from MGH

For the fourth year running, Midwest Radio’s popular Tommy Marren Christmas Show will broadcast live from the foyer of Mayo General Hospital on Wednesday December 23 between 9am and 11am.

Beat the January blues with a revitalising break

With the festive season a distant memory, cheer yourself up this January with a hotel break away where you will enjoy sophisticated Victorian charm in a four star hotel located in the heart of the City of the Tribes.

Gala Valentine’s dinner at the Bay Leaf

The Bay Leaf Restaurant located in Horkan's Garden Centre, Turlough, will host a gala dinner for Valentine’s on Saturday February 13. This will accommodate a well deserved lie-in on the Sunday morning for those who like to experience a six course dinner with a bottle of complimentary red, white or rosé wine.

 

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